FOOD
[Our top recommendation]
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7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat
2580 yen(税込)
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7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style
4580 yen(税込)
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Specialty: rolled egg
980 yen (tax included) ~
■ Plain: 980 yen (tax included) ■ Cheese: 1080 yen (tax included) ■ Minced chicken: 1280 yen (tax included) ■ Myoko Kanzuri Mentaiko: 1280 yen (tax included) Nakajo Eggs Sun Vitamin Eggs
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Murakami Beef Premium Loin Charcoal Grilled Steak 100g / Pure White Bianca Tomahawk Steak
4,280 yen/2,580 yen (tax included)
![Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620933/catn_w340h340.jpg)
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![Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620933/catn_w500h500.jpg)
Premium Niigata Koshihikari rice, freshly cooked in a pot [3/5 cups]
1,380 yen/1,980 yen (tax included)
A must-try! Freshly cooked rice is brought to you in a kamado (Japanese rice pot).We offer our prized Koshihikari rice, grown in fertile soil and pure water by our carefully selected contract farmers, using our special techniques.*It takes about 40 minutes, so we recommend ordering early.
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Generous serving of charcoal-grilled red snow crab shell with miso sauce
2380 yen(税込)
~Enjoy after eating~ Shell sake!
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Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece
250 yen(税込)
*Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.
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[50 selected Niigata sakes]
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We offer a selection of dishes that go well with 50 varieties of Niigata local sake, of which we are very proud.If there is a drink you are interested in, please ask the staff.
【Superb cooking】
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Soup rolled egg
980 yen (tax included) ~
■Plain: 980 yen (tax included) ■Cheese: 1,080 yen (tax included) ■Minced chicken: 1,280 yen (tax included) ■Myoko Kanzuri Mentaiko: 1,280 yen (tax included) A proud masterpiece! The same taste as when we first opened! Made with Nakajo Eggs' Taiyo no Vitamin Eggs We use dashi stock carefully made in-house, locally brewed dashi soy sauce, and locally-brewed eggs, and carefully bake them until fluffy.We offer a limited quantity per day.
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Niigata specialty Tochio fried tofu
680 yen (tax included) ~
■Green onion: 680 yen (tax included) ■Cheese: 750 yen (tax included) ■Natto: 780 yen (tax included) ■Minced chicken: 880 yen (tax included) ■Myoko Kanzuri Mentaiko: 880 yen (tax included)
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Red snow crab miso / charcoal grilled Yukiguni ginkgo nuts in the shell
780 yen/680 yen (tax included)
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Assorted pickles
¥ 530(税込)
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French fries with a choice of flavours
430 yen each (tax included)
Sasagawa Nagare salt/green laver/curry/garlic/matcha/cheese dipping sauce
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Niigata specialty: Deep fried chicken half with curry flavor
1980 yen(税込)
Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.
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Echigo chicken fried with salted rice malt
¥ 780(税込)
■Double serving! Special Shio Koji Fried Chicken: 1,480 yen (tax included) Niigata's famous chicken "Echigo Chicken" is prepared using salt koji from Yamazaki Brewery in Ojiya and other ingredients in a unique recipe.
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Ichijirushi Kamaboko (Kamaboko) and Wasabi Binchotan Grilled Over Charcoal, Served with Itoigawa Wasabi
¥ 780(税込)
[Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.
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Kamaboko cheese minced meat
¥ 680(税込)
[Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.
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Itoigawa Black Menchi
¥ 680(税込)
Contains squid, squid ink, fish paste, and kamaboko.You can only enjoy this at our store in Niigata! [Ichijirushi Kamaboko Shop] A handmade kamaboko shop in Itoigawa that has been passed down since the end of the Edo period.It has been loved by locals for many years.
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Tsurumaru's specialty, stone-grilled carbonara
¥ 1080(税込)
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Stone-grilled Kanzuri Mentaiko Carbonara
¥ 1080(税込)
[Local and nearby seafood]
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7-piece sashimi platter with Itoigawa-produced wasabi, served in a small boat
2580 yen(税込)
[Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.
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7-piece sashimi platter with Itoigawa-produced wasabi, Ofuna-style
4580 yen(税込)
[Itoigawa Wasabi] Sweet and refreshingly spicy without a lingering aftertaste. Grate in a circular motion and serve with food without dissolving in soy sauce.
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Nodoguro (throat seaperch)
1300 yen (tax included) ~
■Small size up to 100g: 1,300 yen (tax included)/g ■Medium size up to 200g: 1,500 yen (tax included)/g ■Large size over 200g: 2,000 yen (tax included)/g A representative of Echigo and Niigata, the large size is exceptional in terms of fat and flavor!
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Sado squid dried overnight
1380 yen(税込)
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Grilled large slices of silver salmon marinated in Echigo miso
1280 yen(税込)
Perfect to accompany rice!
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Red Snow Crab Miso / Grilled Itoigawa Phantom Fish
780 yen/580 yen (tax included)
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Generous serving of charcoal-grilled red snow crab shell with miso sauce
2380 yen(税込)
Charbroiled Red Snow Crab with Miso Shell: 1,580 yen (tax included) Made with red snow crab caught in the Sea of Japan, we grill it over charcoal to further enhance the aroma! [Recommended!] ~Enjoy the shell sake after your meal~
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Salmon roe rice
1880 yen(税込)
■A generous amount is a bargain! Double the amount! Plenty of harako rice: 2,580 yen (tax included) *Free extra rice
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Itoigawa Fisherman's Meal
980 yen(税込)
Natto and eggs are the deciding factors! *If you don't want natto or eggs, ask the staff! *Extra rice is free
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Salmon and salmon roe meal
1680 yen(税込)
■A generous portion! Double serving! Salmon and salmon roe oyako-meshi: 2,380 yen (tax included) *Free extra rice
[Local vegetables]
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Vegetable sticks with your choice of dipping sauce
980 yen(税込)
[Please choose two sauces from the list below] Kagura Nanban Miso / Bagna Cauda / Mayonnaise / Kanzuri Mentaiko Mayo / Sesame / Cheese We recommend the Crab Miso Dip!!
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Oriental salad with melted egg and salami
980 yen(税込)
Tamatoro Salami is a raw salami developed by Henjin Mokko, based on "Tsunan Pork" and flavored with German onion spices.
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Seaside scent: Japanese-style salad of local seafood from nearby waters
880 yen(税込)
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Agano Hime roast beef and soft-boiled egg Caesar salad
980 yen(税込)
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Umetaki cucumber / Kagura Nanban miso cucumber
480 yen each (tax included)
[Local ingredients and meat]
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Echigo meat platter
4580 yen(税込)
Total weight over 500g! Murakami beef, pure white Bianca, Echigo chicken, Echigo Golden Pork frankfurters, hand-kneaded hamburger steak, etc.
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Dice steak
1280 yen(税込)
[Agano Himegyu] Swan Lake Beer lees are used as feed, and only female cows with tender meat are used.It is characterized by its mellow taste and the delicious flavor of red meat.
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2 beef croquettes
¥ 680(税込)
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Stone-grilled beef stew
980 yen(税込)
Great value! Made with Agano Hime beef and Murakami beef
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roast beef
1580 yen(税込)
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Charcoal-grilled premium loin steak 100g
4280 yen(税込)
[Murakami Beef] *Also available in 200g and 300g
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Specially selected Murakami beef, finest lean charcoal-grilled steak
2580 yen(税込)
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Special Murakami beef nigiri sushi (2 pieces)
1280 yen(税込)
*Use white rice instead of vinegared rice
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Murakami beef wrapped hamburger stew
2580 yen(税込)
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Pure White Bianca Tomahawk Steak
2580 yen(税込)
[Pure white Bianca] "Bianca" means "white" in Italian.Yasuda yogurt whey is used in the feed.The meat is fragrant, crisp, with clear white fat and an elegant taste.A must-eat delicacy! Approximately 400g! Bone-in meat like in a manga!
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Pure white Bianca grilled in Echigo miso
1380 yen(税込)
It goes great with Hagamameshi!
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Braised pure white Bianca pork
880 yen(税込)
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Henjin Mokko Charcoal Grilled Sausage
1280 yen(税込)
The president of Henjin Mokko himself trained in Germany and is a popular meat processing store in Sado that uses authentic methods. He has won numerous awards at international competitions and contests.
[Niigata local chicken]
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Charcoal grilled Niigata chicken with Sanzoku sauce / Charcoal grilled Niigata chicken with Echigo miso sauce
1,580 yen each (tax included)
[Niigata local chicken "Midori" from Itoigawa] They are fed home-grown Koshihikari rice, the number of chickens kept is limited, they are given moderate exercise, and are raised without stress.
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Set of 5 skewers of Niigata chicken
1680 yen(税込)
You can choose between Sasagawa Nagare natural salt or special sauce.
![Niigata Charcoal Grilled Skewers with Sasagawa Nagare Natural Salt [1/2 skewers]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620952/1yzn_w340h340.jpg)
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![Niigata Charcoal Grilled Skewers with Sasagawa Nagare Natural Salt [1/2 skewers]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620952/1yzn_w500h500.jpg)
Niigata Charcoal Grilled Skewers with Sasagawa Nagare Natural Salt [1/2 skewers]
850 yen/1580 yen (tax included)
A masterpiece of Niigata on one skewer. Skewer length 24cm. Itoigawa-produced Niigata chicken "Midori", pure white Bianca, Agano Hime beef, and soft-skinned leeks all on one skewer! Grilled with natural salt from Sasagawa Nagare.
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Echigo Chicken Salted Koji Fried Chicken / Special Fried Chicken
780 yen/1480 yen (tax included)
Niigata's famous chicken, "Echigo Chicken," is prepared using a unique method, including salt koji from Yamazaki Brewery in Ojiya.
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Niigata specialty: Deep fried chicken half with curry flavor
1980 yen(税込)
Niigata soul food! Our fried half-fish is a massive portion of over 500g! *As it takes time to fry, we recommend ordering early.
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Meatball skewers with Nakajo egg yolk
580 yen(税込)
You can choose between Sasagawa Nagare natural salt or special sauce.
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Cheese Tsukune
¥ 680(税込)
You can choose between Sasagawa Nagare natural salt or special sauce.
[Rice dishes] We use Koshihikari rice from Itoigawa or Sanjo, cooked in a kamado pot.
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Echigo Musubi ~Sasagawa Nagare Natural Salt~ 1 piece
250 yen(税込)
*Served with seaweed! [Topping menu - free combination] ■ Pickled plum / Bonito flakes / Kagura Nanban miso / Uonuma Nozawana pickled in soy sauce / Itoigawa real wasabi pickled in soy sauce: +100 yen each ■ Salmon / Grilled cod roe / Myoko Kanzuri mentaiko / Real wasabi Kagura Nanban miso / Sado Nagamono seaweed: +200 yen each ■ Pickled harako / Minced egg yolk / Red snow crab: +300 yen each ■ Charcoal grilled blackthroat seaperch / Salmon harako: +500 yen each ■ Murakami beef roll: +700 yen (tax included for each) *If you would like to combine multiple items in one rice ball, please ask the staff.
![Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620957/uw5p_w340h340.jpg)
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![Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620957/uw5p_w500h500.jpg)
Premium Niigata Koshihikari rice cooked in a pot [3/5 cups]
1,380 yen/1,980 yen (tax included)
*It takes about 40 minutes, so we recommend ordering early.
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Koshihikari rice from Itoigawa or Sanjo [200g bowl/400g bowl]
250 yen/400 yen (tax included)
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Daily miso soup / Itoigawa fisherman's soup
200 yen/350 yen (tax included)
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Original Tsurumaru-style stone-grilled blackthroat seaperch chazuke
1280 yen(税込)
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Salmon roe rice
1680 yen(税込)
Double serving! Plenty of harako rice: 2,380 yen (tax included)
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Salmon and salmon roe meal
1580 yen(税込)
■Double serving! Plenty of salmon and salmon roe: 2,280 yen (tax included)
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Itoigawa Fisherman's Bowl
980 yen(税込)
【dessert】
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Rich milk ice cream made with Kanda Dairy Farm's raw milk / Milk ice cream topped with honey
500 yen/600 yen (tax included)
![Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620958/j4e8_w340h340.jpg)
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![Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/4v1r20xa/66620958/j4e8_w500h500.jpg)
Niigata specialty: freshly steamed bamboo dumplings [2 pieces/5 pieces]
680 yen/1580 yen (tax included)
[Banquet Information]
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Banquet Information
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Our restaurant offers banquets that focus on Niigata ingredients.You can also enjoy 50 varieties of Niigata's famous sake at a great price.We are a great place to visit not only if you love Japanese sake, but also when entertaining guests from outside the prefecture or celebrating a special occasion.Please feel free to inquire about special dishes (such as the special boat-shaped platter shown in the photo), small banquets, and daytime banquets.*All meals come with local sake.
All-you-can-drink course
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2-hour all-you-can-drink course with over 200 varieties
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[Fish] Niigata seafood course
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Echigo Kiwami Course: Eat all the Niigata delicacies
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etc ...
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All-you-can-drink course with 50 kinds of local sake
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2-hour all-you-can-drink course with 50 types of local sake
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Echigo Supreme Course for Business Entertainment
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Special Selection! Murakami Beef Sukiyaki Course
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etc ...
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Banquet Information
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We also offer limited-time courses and a wide range of a la carte menu items.If you have any questions, please contact our staff directly or by phone.
